Hi everyone,
Atlast ! im back even though im feeling guilty for not able to post anything im happy i created so many memories i went to my parents place, visited my relatives & enjoyed a lot (i meant really a lot).And after so many days i just wanted something so sweet as my memories to post so here it goes
ingredients :
Milk =500ml
semiya=80 gms (used rice measuring cup)
sugar =50 gms (used rice measuring cup)
cashew powder=1.5Tbsp
badam powder=1.5Tbsp
cardamom = 1 no
ghee =1 tbsp
recipe :
Boil the milk in microwave for 1 min
put the pan on medium heat ,to it add 1 tbsp of ghee & semiya and dry roast it till it is little bit golden in color
Once it is done, add milk & cardamom to it.stir it occassionally for 4-5 min
Once semiya is cooked add cashew & badam powder &cook it for 2 min
Add sugar to it & simmer it for 1 min & remove from heat
Serve warm /chilled
Thank you for reading,Enjoy everyone
Atlast ! im back even though im feeling guilty for not able to post anything im happy i created so many memories i went to my parents place, visited my relatives & enjoyed a lot (i meant really a lot).And after so many days i just wanted something so sweet as my memories to post so here it goes
ingredients :
Milk =500ml
semiya=80 gms (used rice measuring cup)
sugar =50 gms (used rice measuring cup)
cashew powder=1.5Tbsp
badam powder=1.5Tbsp
cardamom = 1 no
ghee =1 tbsp
recipe :
Boil the milk in microwave for 1 min
put the pan on medium heat ,to it add 1 tbsp of ghee & semiya and dry roast it till it is little bit golden in color
Once it is done, add milk & cardamom to it.stir it occassionally for 4-5 min
Once semiya is cooked add cashew & badam powder &cook it for 2 min
Add sugar to it & simmer it for 1 min & remove from heat
Serve warm /chilled
Thank you for reading,Enjoy everyone
